Martell VSOP

Round and silky on the palate, with a sweet, candied quality, evolving into rancio notes, the balsamic aspect that typically develops during ageing. Martell VSOP can be enjoyed neat or on the rocks, as a long drink or in a cocktail.



Established in 1715, Maison Martell elevates cognac appreciation with their timeless VSOP expression.

Grapes are slowly and delicately double-distilled before ageing a minimum of 4 years in Limousin oak casks. Developing layered smoothness, the cognac emerges a burnished amber hue.

An alluring bouquet greets with fragrant notes of dried apricots, candied orange peel and spiced vanilla pods. On the palate, silky textures carry flavors of baked apple, honeyed fig and roasted hazelnuts.

At 40% ABV, Martell VSOP achieves the perfect balance – robust yet graceful, its refined character lingers on the senses.

Steeped in history yettimelessly contemporary, this cherished VSOP cognac expresses Maison Martell’s expertise and commitment to fine craft over centuries. An icon among cognac connoisseurs worldwide.

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